EAT


Every meal at Nanteos, be it a relaxed brunch, light lunch, sumptuous afternoon tea or fine Á la carte dining, is a memorable experience.

Our team are passionate about their food and ensure that the dishes are prepared using locally sourced ingredients wherever possible, completely traceable and sourced from producers who take pride in their products. The menu is a mix of traditional tastes as well as the new for the more discerning.

Dining times:

Powell Kitchen - Lunch & Dinner  Daily - 12pm - 9pm       Sunday Lunch  Sundays 12pm - 9pm
Nightingale Restaurant - Á la Carte Dinner - Tuesday - Saturday  6.30pm - 9.00pm
Morning Room - Afternoon Tea - Monday - Sunday  2.30pm - 4.30pm  (flexible)

Sample menus:     
 


AWARDS

 
 

Nanteos, Aberystwyth, Ceredigion, Wales SY23 4LU   01970 600522